Відео

I was just given a cuttin of one and put in water starting to root will have to be put in potting soil soon.

How about sundrying the peppers before blending and cooking on the stovetop?

Thank you .. From Nogales Arizona, USA...❤❤❤

Sweety

Uno a belleza

I have a hen with water belly. I have given her 2 of these so far but my vet took 60 mls of fluid out of her. Shes filling up again.

Pitty her English is quite poor

Love your video’s! Thank you so much for explaining so well!

Awesome video

Where are you located

thank you for this helped me

We can experiment another method. First you cut it into four pice, remove seed and collect it. We can use seeds . Second After cutting, steam it for 10 minutes,till you are able to remove skin from 🌶. Third. After steaming and removing skin, Put garlic and vinegar. Marinate for 30 minutes. Fourth. Dry it only 70 percentage same as dry fruits fig. Fifth. Add oil and toss it. Vinegar will help to stability of pepper 🌶. Sixth. Keep in air tight container or in a glass jar. Jay bharat. Jay bharat.

ua-cam.com/video/P7BWGSnVo_c/v-deo.htmlsi=0-0vAnQ0TpnNU4y7

Use system of dry fruits dehydration method. 70 percentage dehydration. Jay bharat.

I have some suggestions, You take water in pot ,keep cleaning your hand while cleaning skin of 🌶, clean only your by diping inside water. Peel will flote on water. We clean bringal skin using this method to cook recipe bringal chokka....local name of recipe. It's very delicious. Pepper will be extra clean. Crush the garlic, do coating. After that...... You dry Pepper 🌶 70 percentage. ... After that you take oil in smaller quantity and toss the Pepper 🌶. All 🌶 will get coating of oil. You sterilize jar in oven. Keep it at room temperature. It's a dry peeper, coated with oil. You sock in water before use,if needed. It will remain for longer time, try it. Jay bharat.

Sencillo rustico y practico....gracias bella dama

Is the red pepper cayenne?

I must buy a dehydrator. Thank you so much for sharing this. I have been buying these 8 pieces for $11. What am l going to do with the savings. Best wishes from Brisbane. 🐾❤️🐾

Why not dry her I dry my chicken with a towel

Idk why but I use he for my chickens sometimes too 😂

This is easier than Tatting ,i think.

Your advertising blocks the presentation!

What size thread and needle we have to buy

Thank you for your video on how to preserve the leaves. Do the jars have to be kept in the fridge or can I store them in a cupboard

Best way I like 👍

If you're not sure, use the term they or them.

Hi Ashley! Was wondering what the powder was that you called red pepper ?is it the same as cayenne pepper?

Just did this I appreciate this video man 1st time chicken owner

This is Turkish lace, not Armenian (iğne oyası)

Can I use a regular needle

Thank you, Ashley, for sharing this video on cooking beets. You mentioned you may have a video on how to prep the beet greens, but I couldn't find any in your channel. If you have a video on how to cook the beet leaves could you please share the link? Thank you!

The Arak is Greek Ouzo, so if people can't find the Arak, they can use Ouzo and get the same taste :)

Armenian Ladies are the best of the best cooks☦🇦🇲💐😘🥰

♥️♥️♥️♥️♥️♥️♥️♥️ good hard work and excellent results.

Great tip. Thank you.

Oh, that kind of dying??

So what was wrong with the chicken? It wasn’t egg bound?

I LOVE YOUR RECIPES!!! Thank You!!

Why do you have to remove skin?

is the salt and sugar neccesary? Thought the key to home made is healthy treat so why add the sugar and salt?

Muito lindo amei eu também faço mas eu uso 2 agulhas .abraço Leila Herculano alfenas mg Brasil ❤

Спасибо за рецепт!!

Excellent ❤❤❤❤❤❤it

ROOKIE

Where do you get epencesault

Thank you for helping me understand beets and decorate a beet dish side

Great job

Hope the chicken wont be feeling cold with the salted water

Thank you very much.❤❤❤

Thanks I will try it also but what did you add in the water